MENU & PRICING

CUSTOM CAKES

 $100 minimum.

Buttercream Cakes start at $5 per serving.

Buttercream and Fondant cakes start at $6 per serving.

Carved/Sculpted cakes start at $8 per serving.

Starting prices are for simpler cakes, price goes up depending on design and level of difficulty/detail.

Flavors noted with an * add an additional .50 per serving. 

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50% nonrefundable retainer required up front to book all orders.

SIMPLE/TRADITIONAL CAKES

Naked/Semi-Naked: includes fresh fruit and chocolate garnish

5" cake (8 servings) -$35

6" cake (12 servings)-$45

7" cake (16 servings)-$55

8" cake (24 servings)-$70

flavors noted with an * add an additional .50 per serving

 

Simple Buttercream Cake: iced cake with simple piping/decor 

5" cake (8 servings) -$40

6" cake (12 servings)-$50

7" cake (16 servings)-$60

8" cake (24 servings)-$75

flavors noted with an * add an additional .50 per serving

 

Gourmet Cakes: specialty cake flavors. All flavors can also be made as cupcakes.

6" cake (12 servings)-$60

7" cake (16 servings)-$70

8" cake (24 servings)-$90

 

German Chocolate: rich chocolate cake filled and topped with signature German chocolate frosting, iced with chocolate cream cheese icing and garnished with toasted coconut.

Cookies and Cream: choice of vanilla or chocolate cake, filled and frosted with cookies and cream buttercream, garnished with a chocolate drip and Oreo cookies.

Banana Cream: banana cake filled with banana pastry creme, iced with stabilized whipped cream and garnished with banana chips.

Strawberries and Cream: vanilla bean cake with strawberries and cream filling, iced with stabilized whipped cream and garnished with fresh strawberries.

Key Lime Pie: key lime cake with key lime pie filling, iced with key lime cream cheese frosting and garnished with a graham cracker pie crust crumble.

Carrot: moist and dense carrot cake with pineapple,

toasted coconut and candied pecans. Iced with cream cheese

frosting and garnished with toasted coconut.

 

 

Ice Cream Cake: a 2" layer of ice cream sandwiched between two 2" layers of cake. Any flavor ice cream, any flavor cake. Iced with homemade whipped cream, a ganache drip and garnished with fruit or candy.

7" cake (16 servings)-$60

8" cake (24 servings)-$85

Naked Drip Cake with Buttercream Flowers
Gourmet Carrot Cake
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CUPCAKES

Basic Cupcakes: $25 per dozen- simple piped frosting, optional sprinkles or pearls.

Decorated Cupcakes: $40+ per dozen- handmade fondant toppers, fruit or chocolate garnish, piped buttercream flowers or succulents, (price goes up depending on design).

Gourmet cake flavors can also be ordered as cupcakes (additional fees apply).

Flavors noted with an * add an additional .50 per cupcake.

Sold only by the dozen. One dozen minimum.

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French Macarons

1.5 diameter"

One dozen minimum. 

Original (almond) or Vanilla Bean with buttercream: $2 each

 with filling: $2.50 each 

Buttercream flavors noted with an * add an additional .50 per macaron.

More macaron flavors available soon!

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Baked Cake Donuts

Sold only by the dozen. One dozen minimum.

Basic Iced Donuts with Sprinkles or Drizzle: $25 per dozen

Decorated (animals etc.): $40+ per dozen

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Cream Cheese Butter Mints

Quarter Size

$5 per dozen

Cream Cheese Butter Mints

Decorated Sugar Cookies

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One dozen minimum.

$3-$8 per cookie depending on design/set.

DELIVERY

Local delivery (Lovell) is free.

Byron/Cowley: $10

Powell: $25

Cody: $50

Long Distance: $30 per hour driving time

Tastings 


 

Wedding cake tastings are available upon request and by appointment.

Tasting includes your choice of any 5 flavor combinations.

3 cake, 2 buttercream; 4 cake, 1 buttercream; 2 cake, 1 filling, 2 buttercream etc.

Price includes settings for up to 4 guests and leftover 4" cakes are yours to take.

Additional flavor choices can be added for $20 per flavor.

At the tasting we will also discuss design, number of servings and final price.


                                

 

                                     

$100 Fee